A) dessication.
B) ultraviolet light.
C) ethyl alcohol.
D) hydrogen peroxide.
E) gamma rays and X-rays.
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Multiple Choice
A) The thermal death time will be longer.
B) The thermal death time will be shorter.
C) There will be no change in thermal death time.
D) There is not enough information to make this prediction.
E) coli at 63°C was determined to be 20 minutes. Predict the affect on thermal death time if the temperature is increased to 67°C.
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Multiple Choice
A) they are complexes of iodine and a neutral polymer.
B) this formulation allows a quick release of free iodine.
C) this formulation increases its penetration.
D) it is less prone to staining or irritating tissue.
E) a common iodophor is Betadine.
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Multiple Choice
A) it is important not to overload the chamber.
B) it is effective for sterilizing powders, oils, and waxy substances.
C) the duration of the process depends on how full the chamber is.
D) it is the temperature that kills the microbes, not the pressure by itself.
E) sterilization is achieved when steam condenses against the objects in the chamber and raises their temperatures.
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Essay
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True/False
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Multiple Choice
A) tincture of iodine
B) merthiolate
C) silver nitrate solutions
D) zinc
E) mercurochrome
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True/False
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Multiple Choice
A) air.
B) liquids.
C) human tissues.
D) medical instruments.
E) All of these choices are correct.
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True/False
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True/False
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Multiple Choice
A) ground beef and other meat and poultry
B) human tissues such as heart valves and skin
C) operating room air
D) surgical gloves
E) All of these choices are correct.
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Multiple Choice
A) disinfection.
B) sterilization.
C) antisepsis.
D) sanitization.
E) degermation.
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Multiple Choice
A) hydrogen peroxide
B) chloramines
C) fluorine
D) quaternary ammonium compounds
E) sodium iodide
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True/False
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Multiple Choice
A) dry heat at 170°C for 2 hours.
B) incineration.
C) glutaldehyde for 8 or more hours.
D) ethylene oxide for 3 or more hours.
E) All of these choices are correct.
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Multiple Choice
A) physical agents.
B) chemical agents.
C) mechanical removal methods.
D) genetic methods.
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True/False
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Multiple Choice
A) flash pasteurization.
B) hot water.
C) boiling water.
D) steam autoclave.
E) All of these choices are correct.
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