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Water molecules are nonpolar molecules.

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Polar molecules have more reactivity compared to nonpolar molecules.

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An amino acid contains all of the following except a/n


A) amino group.
B) carboxyl group.
C) variable R group.
D) Ξ±\alpha carbon.
E) phosphate.

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The most important outcome of polypeptide intrachain bonding and folding is the unique shape of the protein.

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All of the following are polysaccharides except


A) dextran in some bacterial slime layers.
B) agar used to make solid culture media.
C) a cell's glycocalyx.
D) cellulose in certain cell walls.
E) sterols in cell membranes.

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The valence number is the


A) number of protons.
B) number of neutrons.
C) atomic weight.
D) number of inner most electrons.
E) number of outer most electrons.

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The concentration of a solution expresses the amount of solvent present.

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The electrons of an atom are


A) always equal to the number of neutrons in an atom.
B) found in the nucleus.
C) used to determine atomic number.
D) positively charged.
E) moving in pathways called orbitals.

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Which pertains to DNA but not to RNA?


A) contains ribose
B) contains adenine
C) contains thymine
D) contains uracil
E) contains nucleotides

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The purine ___ always binds with the pyrimidine ___ within both DNA and RNA.


A) guanine;cytosine
B) cytosine;guanine
C) adenine;guanine
D) thymine;guanine

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Which of the following functional groups is mismatched to the organic compound in which it is typically contained?


A) phosphate - carbohydrates
B) sulfhydryl - proteins
C) amino - proteins
D) hydroxyl - alcohols
E) carboxyl - fatty acids

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One nucleotide contains one


A) phosphate.
B) pentose sugar.
C) nitrogen base.
D) All of the choices are correct.

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A student forgot to label a beaker containing a DNA solution and a beaker containing a glucose solution.If chemical analysis was performed to identify the contents of each beaker,which of the following would be found in the beaker of DNA but not in the beaker with glucose?


A) amino acids
B) hydrogen and oxygen atoms
C) nitrogen and phosphorus
D) fatty acids
E) carbon atoms

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All of the following are lipids except


A) cholesterol.
B) starch.
C) phospholipid.
D) wax.
E) triglyceride.

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In a later chapter,you will study the staining of bacteria.In the Gram stain,alcohol is used as a decolorizer.What chemical component of the cell does alcohol affect?


A) protein
B) carbohydrate
C) lipid
D) electrolytes

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