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Bone comparisons from hunter-gatherers to later agriculturalists to modern peoples show:


A) an increase in size.
B) greater robusticity of the long arm bones only.
C) a decline in size.
D) a stasis in bone density.

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Domestication produced more food per unit area of land than had hunting and gathering, meaning:


A) more people were needed to produce more food.
B) more people could be fed from the same amount of land.
C) more storage was necessary for the extra food provided by domestication.
D) fewer people were available for labor.

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What form of subsistence pattern is found in the Neolithic period? Name three geographic regions where Neolithic lifeways appeared independently.

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The Neolithic, while technically defined...

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The masticatory-functional hypothesis:


A) states that over time there was a clear reduction in the size of the face and jaws.
B) states that tooth and jaw size have decreased over time.
C) states that change in skull form represents a response to decreased demands on the chewing muscles.
D) states that tooth and jaw size increased over time.

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In the American Midwest native seed crops goosefoot, sumpweed, and sunflowers were farmed about:


A) 11,500 yBP.
B) 8,000 yBP.
C) 6,000-1,000 yBP.
D) 10,500 yBP.

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Tooth size and jaw size have reduced in the last:


A) 17,000 yBP.
B) 10,000 yBP.
C) 6,000 yBP.
D) 3,000 yBP.

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During your lab you are asked to identify the pathological feature of spongy bone invading the eye socket that occurs in the interior upper surface of the eye sockets and to diagnose the condition as:


A) porotic hyperostosis, resulting from iron-deficiency anemia.
B) periosteal reaction, resulting from changes in diet.
C) ameloblasts, resulting from changes in diet and parasitic infection.
D) cribra orbitalia, resulting from iron-deficiency anemia or parasitic infection.

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Extreme anemia can lead to:


A) cancer.
B) porotic hyperostosis.
C) heart disease.
D) measles.

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Parasitic infections are a primary cause of __________in many regions of the globe.


A) iron-deficiency anemia
B) Staphylococcus aureus
C) treponematoses
D) endemic disease

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One of the most important adaptive transitions in hominin evolution is:


A) the shift from foraging to farming.
B) having color depth perception.
C) a larger brain.
D) a change in the arm-to-leg ratio.

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By the close of the Pleistocene the human population numbered:


A) several thousand.
B) 7 billion.
C) several million.
D) 1 billion.

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What effect did the advent of agriculture have on the level of interpersonal violence seen in the archaeological record?


A) Violence increased.
B) Violence decreased.
C) Violence stayed about the same.
D) Intercultural violence increased.

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Based on the archaeological record from various areas, what was the initial effect of agriculture on height?


A) Height decreased.
B) Height increased.
C) Height became more variable within the population.
D) Height stayed the same.

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The archaeological record suggests that farming began in southeastern Turkey by:


A) 6,000 yBP.
B) 4,000 yBP.
C) 1,500 yBP.
D) 10,500 yBP.

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The last 10,000 years is called the:


A) Cenozoic.
B) Quaternary.
C) Solutren.
D) Holocene.

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Discuss the evidence from the skeletons and teeth of early agriculturalists. Then describe the negative consequences of a shift from food foraging to the domestication of food in terms of pathologic evidence.

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Pathologies in the skeletons and teeth o...

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An oval cross section of an adult femur suggests:


A) that the individual was likely very physically active.
B) that the individual was lethargic and largely sedentary.
C) that the individual had a nutritional deficiency as a child.
D) You cannot discern anything from the shape of a bone.

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Domestication of plants and animals led to stable food supplies during the Holocene; however, it also resulted in significant environmental and health problems. Discuss these problems in terms of natural selection.

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The explosive human population growth as...

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A symptom of anemia where spongy bone invades the eye sockets is called:


A) hyperosteitis.
B) trabeculitis.
C) orbital arthritis.
D) cribra orbitalia.

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New World domesticated products include:


A) wheat.
B) rice.
C) cotton.
D) pigs.

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